MediumvegetarianMiddle Eastern
Pistachio Kunafa Rolls
Crispy kunafa dough rolled around a pistachio cream filling and drizzled with rose syrup. These elegant finger-food desserts are perfect for entertaining.
Prep Time
30 min
Cook Time
25 min
Servings
12
Ingredients
For 12 servings- 400 g kunafa dough
- 250 g pistachio cream
- 150 g butter
- 200 g sugar
- 150 ml water
- 1 tbsp rose water
- 1 tsp orange blossom water
- 1 tsp lemon juice
- 60 g crushed pistachios
Equipment Needed
baking sheet
saucepan
pastry brush
Recipe
## Pistachio Kunafa Rolls
These individual rolls wrap buttery kunafa dough around a sweet pistachio cream filling. After baking until golden, they're drenched in fragrant rose and orange blossom syrup.
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Nutrition Information
Nutrition Facts
Per serving
Calories220 kcal
Protein4g
Total Fat14g
Carbohydrates22g
Sugar16g
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